Наукова робота студентів

Participation of students in developing state budget themes, performed at the Department of

  1. Development of technology for protein paste baby food – Перунова Людмила (Faculty of THPPKZEtaT, EQL "Master").
  2. Development of technology for functional purposes protein products with stevia – Глазунова Наталя (Faculty of THPPKZEtaT, EQL "Master").
  3. The technology of dairy products with extended shelf life – Попов Іван (Faculty of THPPKZEtaT, EQL "Master").
  4. The technology of ice cream Gerontologic destination – Янч Ірина (Faculty of THPPKZEtaT, EQL "Master").